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Shell Egg Academy

Virtual | April 24-28, 2023

Purdue University | September 26-28, 2023

Expert Instructors

SEA instructors come from industry, academia and government agencies. They understand the value of interaction between participants, whether the classroom is virtual or in-person.

Interactive Presentations and Hands-On Activities

Participants are provided hands-on learning activities, such as candling eggs and tabletop exercises.

Pick the Right SEA for You!

Whether you need an “Eggs 101” training for your employees or are looking for deeper dive class sessions and networking on egg quality and food safety, SEA has what you need!

How SEA Works

SEA is a learning experience and education opportunity for the egg production and processing industries. Through a combination of interactive classroom experiences taught by expert speakers, and hands-on learning, participants are provided the latest information on egg quality and egg safety.

SEA will offer two events in 2023:

  • April 24-28, 2023 – The virtual SEA focuses on egg quality information and an interactive experience that is useful for employees who work in egg barns and processing plants – more of an “Eggs 101” approach with the ease of joining from your computers. 
  • September 26-28, 2023 – An in-person SEA will be held at Purdue University and geared toward managers of egg companies and those in similar positions who are looking for deeper dive class sessions and networking on egg quality and food safety. 

Register for Shell Egg Academy

Registrations and Sponsorships of the Shell Egg Academy

are coming soon in 2023!

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