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About SEA

Shell Egg Academy is a program hosted through Purdue University Extension.

SEA is a learning experience and education opportunity for the egg production and processing industries. Through a combination of interactive classroom experiences taught by expert speakers, and hands-on learning, participants are provided the latest information on egg quality and egg safety.

Based on feedback from the SEA Planning Committee and participant survey results, the 2023 Shell Egg Academy events will be held as follows:

  • April 24-28, 2023 – Virtual SEA focuses on egg quality information and an interactive experience that is useful for employees who work in egg barns and processing plants – more of an “Eggs 101” approach with the ease of joining from your computers.
  • September 26-28, 2023 – An in-person SEA will be held at Purdue University and geared toward managers of egg companies and those in similar positions who are looking for deeper dive class sessions and networking on egg quality and food safety. 
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